Full Time (40 hrs/wk) COOKS, healthcare has changed! At our Intermountain hospital, we don't serve hospital food, we serve world class cuisine! Entry pay starts at $17.17 per hour, but with your professional experience, you can earn much more. We offer flexible schedules and awesome benefits! Want to become a Certified Chef? Intermountain Healthcare offers education assis

The Culinary Diet Tech provides nutrition services to patients under. This position interacts with clinical caregivers, patients, and patient's family members to explain the meal process. Posting Specifics Pay Rate $17.26 + depending on experience Shift Details Incumbent n eeds to be available for a variety of Shifts (Morning, Evening and Weekend/Holiday shifts) Departmen

Under supervision, prepares and cooks food, serves customers, completes other duties as assigned. Are you interested in advancing your career while helping people live the healthiest lives possible? Healthcare has changed! At our Intermountain hospital, we don't serve hospital food, we serve world class cuisine! We not only serve our caregivers and patients, but we also c

Under general direction, plans, prepares, and cooks foods used in cafe, patient and/or catering settings. Prepares food items using standardized recipes in various quantities. Safe food handling techniques are followed in all applications. This position offers a sign on bonus! Position Details & Scheduling Department Culinary Services Full Time Sign on Bonus $1,000 total

This position is responsible to lead the nutrition patient services team when other leadership is not on site within the Culinary Services department in the hospital while fulfilling the role of the Nutrition Care Associate or Diet Tech. Resolves immediate issues such as service recovery, coaching/redirecting caregivers, and rearranging staffing. Escalates to manager as a

Supervises staff and provides culinary expertise in food preparation service, assuring proper production techniques, portion control and plating standards are applied according to menu, recipe, and department standards. Job Essentials Leads, guides, assigns work and follows up to ensure completion of assigned tasks Supports a disciplined environment and provides after hou

Under supervision, prepares and cooks food, serves customers, completes other duties as assigned. Work Site & Scheduling Work Schedule Full Time, 36 hours per week Shift Details AM cook (5 00 am 1 30 pm) Mid cook (9 30 am 6 00 pm) PM cook (12 00 pm 8 30 pm) Benefits Eligible Yes Intermountain Health offers a generous benefits package that contributes to the overall health

Under supervision, prepares and cooks food, serves customers, completes other duties as assigned. Job Essentials Understands work flow, prioritizes, uses timelines, understands deadlines Follows recipes and/or instructions in the preparation of food items Appropriately utilizes commercial cooking equipment Understands and prepares modified diets using appropriate techniqu

Under general direction, plans, prepares, and cooks foods used in cafe, patient and/or catering settings. Prepares food items using standardized recipes in various quantities. Safe food handling techniques are followed in all applications. This position offers a sign on bonus! Are you interested in advancing your career while helping people live the healthiest lives possi

Under supervision, prepares and cooks food, serves customers, completes other duties as assigned. Work & Scheduling Part Time, 24 hours per week Required Coverage rotation schedules for weekends & holidays Job Essentials Understands work flow, prioritizes, uses timelines, understands deadlines Follows recipes and/or instructions in the preparation of food items Appropriat

Under general supervision, the Food Service Specialist performs a variety of food service duties. Posting Specifics Benefits Eligible Yes (Health, Vision, & Dental Insurance, 401(K), education assistance, + many more) Shift Details Part time 24 hours/week, includes rotating weekends Department Culinary Services,Orem Hospital Perks of Working for Intermountain Discounted t

Under general direction, plans, prepares, and cooks foods used in cafe, patient and/or catering settings. Prepares food items using standardized recipes in various quantities. Safe food handling techniques are followed in all applications. Work Schedule Full Time, 40 hours per week Work Shift Varies based on oversight of catering needs Job Essentials Mans a station in the

Under supervision, prepares and cooks food, serves customers, completes other duties as assigned. Job Essentials Understands work flow, prioritizes, uses timelines, understands deadlines Follows recipes and/or instructions in the preparation of food items Appropriately utilizes commercial cooking equipment Understands and prepares modified diets using appropriate techniqu

Under supervision, prepares and cooks food, serves customers, completes other duties as assigned. Work Schedule Services to Orem Hospital & Orem Daycare Work Schedule Full time, 40 hours per week Job Essentials Understands work flow, prioritizes, uses timelines, understands deadlines Follows recipes and/or instructions in the preparation of food items Appropriately utiliz

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